Tuesday, February 25, 2020
Week 3 dq's Essay Example | Topics and Well Written Essays - 750 words
Week 3 dq's - Essay Example Even though the number of shares increase, the total value of these shares remains the same thus resulting in no direct benefit. The benefit of stock splits is said to only lie in the future. A lower share value can bring the market share price to ââ¬Å"an acceptable trading rangeâ⬠(Stickney, 2004, p. 545). The resulting higher trading volumes, more investors and continuing good performance of the company can potentially result in a higher stock price. Dividend Policy: The dividend policy varies from company to company. A company can give dividends in form of cash or more stock for each share owned, have a stock repurchase offer, a combination of both, or to retain earnings and not announce any distribution of profits. Each has its merits and demerits. Cash dividends incur higher tax rates and usually appeal to investors who are low-end taxpayers. Stock dividends, in which additional company shares are offered at a proportion of existing shares dilute the shares and bring no immediate benefit to the shareholder. They only allow the investor to merely have a potential of future higher net value. Purely from the shareholderââ¬â¢s perspective, stock repurchase can offer higher value to a large percentage of investors as the stock price increases after repurchase and if the investor sells, the money they gain by selling stocks falls in the lower capital gains tax bracket (Bierman, 2001, p. 112). Finally, companies that retain their earnings offer value by gaining shareholder confidence in its growth and thus a higher stock price. Sources of Venture Capital: Venture capital is offered by investors looking for unusually higher returns. They are willing to work with higher risks and invest in companies with perceived profits or growth. The money can come directly from these investors, specialized venture capital firms, investment banks or other financial or brokerage institutions with similar investment policies. VCââ¬â¢s Due Diligence: Venture capitalists,
Saturday, February 8, 2020
Sao Paulos Climate Case Study Example | Topics and Well Written Essays - 750 words
Sao Paulos Climate - Case Study Example This climate has remained relatively stable for decades; the last reported snow storm occurred in 1918 (Sau Paoulo Climate and Weather). Sao Paulo is the richest city in Brazil and the southern hemisphere, and it is also the most populated. It holds over 11,000,000 residents and is over 1500 square kilometers. The city is growing at such a fast and expansive rate that much of its infrastructure has had difficulty evolving and meeting the needs of the growth. Energy production has therefore been very, very chaotic. The state has been able to produce more electicity than the plants in both Argentina and Chile, but because of the constant increase in population, power outages are becoming a presence and a threat. An increase in the electrical supply of the city is needed. Furthermore, the existence of geothermal plants, as well as imports of natural gas and cogeneration are becoming more vital to the city's survival (Henkin). With these problems in mind, it is important to consider the question: To what extent do "ecological" materials satisfy the thermal necessities of a building in a city of Tropical climate as So Paulo With the current energy crisis abounding, it appears that necessities provided by energy, including air conditioning in climate control, are being threatened. However, considering the fact that this is a city in a tropical climate, one item that the city may wish to consider and invest in is that of solar power. Solar power could help to answer the energy crisis, and thus also assist with the thermal necessities in a city in a tropical climate. While the initial investment may be costly, the strategy would certainly pay for itself in the end, benefit the city overall, and help to solve the problems of energy existing today. Urban heat in the island areas itself has been a reported problem that could be put to use and gain significant energy features. For instance, many islanders report that the climate can be quite hot in February. Since this is an island affected by its location under the equator, heat can be extreme at the peak seasons. This means that buildings will be using more climate control features, such as air conditioning, to protect customers and themselves from inevitable health concerns, like heat stroke. Further energy shortages are always expected during these months because of this inevitable behavior. However, if the heat and sunlight can be harnessed and put into good effect, it could actually solve the energy efficiency problem, and thus the island could use one of its own energy resources to help with the climate during the hotter months. The sunlight exposure present at Sao Paulo also brings a few other items to light that one must need to consider. This concept is that of electromagnetic radiation, including UVA, UVG, and UVC. Most individuals know that some sun exposure, if it is slight, can be beneficial to one's health. In fact, a lack of sunlight can make individuals feel depressed. However, too much sun is also dangerous, and can cause detrimental effects to one's health, including sunburns, heatstroke, and skin cancer. These factors need to be considered for those living in the city. Works Cited Henkin, S. "Sao Paulo: Urbanization Run Amok." World and I, Vol. 14, August 1999. Sau Paulo
Thursday, January 30, 2020
Effect of Media on Eating Habits Essay Example for Free
Effect of Media on Eating Habits Essay Currently this is a serious and growing concern for public health officials, registered dietitians, and families interested in living their day to day lives in a healthy manner. Youth are at the highest risk. According to the National Health Examination Survey, children ages 11-13 have highest rate of daily television viewing (Brown, 2008, p. 316). In a 2007 study, children were more likely to be overweight when they watched more television (Gable, Chang Krull, 2007). Currently, the second leading cause of actual death according to the Center for Disease Control and Prevention is poor diet and physical inactivity (Schneider, 2006, p. 270). Trends that lead to poor diet and physical inactivity, eventually obesity in adults and children alike, stem from habits that form early on in childhood. This creates an endless cycle that perpetuates from generation to generation. Obesity is currently an issue that threatens the majority of Americans and its prevalence has increased substantially in the last three decades (Schneider, 2006, p. 72). Itââ¬â¢s caused by a number of different factors including genetics, physical inactivity, and poor eating habits. Two of the three factors noted can be strongly associated with television media. A study conducted at the University of Minnesota in 2009 found an increased incidence of eating in front of the television was primarily due to advertising and reduced metabolic rate in adolescence (Barr-Anderson, Larson Nelson, 2009). Reduced metabolic rate decreases oneââ¬â¢s need for calories. Individuals of this demographic typically donââ¬â¢t take this fact into consideration and eat as much as before their exposure to television was such a significant part of their daily routine. This tendency leads to unwanted and unnecessary weight gain. Increased weight has shown to elevate the risk of cardiovascular disease, diabetes and most kinds of cancer not to mention obesity (Schneider, 2006, p. 270). A less commonly recognized phenomena related to this issue is that people donââ¬â¢t know what healthy choices are and in turn, they are more likely to fall victim to any temptations set before them. These enticements are provided most commonly by television media advertising directed at less educated, more easily influenced audiences. For example, inexpensive fast food that is a particularly popular type of advertising might seem like a logical source of food for some families that do not have access to, or know anything better. Environment There are many problems that make up this complex and layered situation. Many social, cultural and economic factors contribute to these dietary patterns and eating habits that develop over a lifetime (Schneider, 2006, p. 77). The amount of time children spend with different sources of media from: television, film, video games, and computer or online media is exceedingly taking up the greater part of their time. With the average five and a half hours children spend using media on a daily basis, the only thing they spend more time doing is sleeping (Henry J. Kaiser Family Foundation, 2004). From age two to twenty, only eighteen years, that adds up to over 29,900 hours spent with media and 1. 8 times more than the 16,000 hours spent in school grades k-12 (Grossberg, 2006, p. 93). That equals out to approximately 20 hours per week according to a study done in 2006 (Francis Birch, 2006). Not only in the time spent exposed to media is a risk factor for children, but the way in which the media is consumed is also a major contributor to this situation. In the home, if there is a lack of parental control monitoring childrenââ¬â¢s media exposure, children are then at a higher risk of being influenced. Children heavily influenced by the media have the ability to manipulate how money is spent and savvy companies see them as the consumers to be targeted (Peregrin, 2001, p. 6). Children sometimes even spend their own money on the products they see repeatedly reinforced around them. Advertisers use this well known fact to target children because they know the powerful influence children can have on their parents purchasing decisions (Peregrin, 2001, p. 56). In an article written in 2001, Registered Dietitian, Adrienne Dorf expressed her opinion about educating childr en who are exposed to excessive media. She emphasized the need to explain the difference between television programs and commercials to children who may not be able to differentiate the two. Dorf urged parents to explain the idea of sales and the fact that the food advertised via commercials may not be the best for our bodies. Dietary habits form over a lifetime and are greatly influenced by the social environment and family setting as well as the media (Schneider, 2006, p. 277). From time to time parents struggle with taking their children into the supermarket for groceries just because they donââ¬â¢t want to fight about what the new craze is in sugary cereal or what unhealthy snack crackers are showing more commercials on television or the latest cartoon characters face on their box. It is a common to see a mother or father who gives in to please their child when he or she throws a tantrum in the middle of the aisle to get something they want. This repeated action can be a detrimental in the long run if it persists and continues. Impact Food industries have a goal to sell as much of their product to the public as possible. They will do anything they can to encourage Americanââ¬â¢s to eat and spend more money on any of their products. Most food advertised is high in fat, sugar, and salt leading to children in the grocery store begging their parents for candy and unhealthy snack foods (Borzekowski Robinson, 2001). Foods advertised taste ââ¬Å"goodâ⬠resulting in advertisements publicizing foods with high amounts of sugar, fat, and salt towards younger generations. For example, fast foods and high sugar cereals are two of the most commonly publicized items during childrenââ¬â¢s programming. Studies have shown that children under the age of 6 years of age cannot distinguish between television programming as opposed to commercial advertising (Borzekowski Robinson, 2001). The primary problem is that children who spend excessive amounts of time exposed to television media are more likely to be overweight. According to the National Longitudinal Survey of Labor Market Experience, Youth Cohort (NLSY) a strong dose-response relationship was found between television viewing and the prevalence of overweight (Brown, 2008, p. 316). Adolescents from 10 to 15 years old who reported watching more than 5 hours of television per day had greater odds of having a BMI in the 85th percentile (Brown, 2008, p. 316).
Tuesday, January 21, 2020
Flying Tigers :: American America History
Flying Tigers Flying Tigers is the name of a mercenary group of American pilots that helped defend China and the Burma Road from the bombing of the Japanese during World War II. The name of their planes was Tomahawks, but the Chinese called them Fei Hu for the sharks teeth painted on their planes. Flying Tigers were known as the American Volunteer Group of the Chinese Air Force. The Flying Tigers did not see combat until December 1941 when the Japanese started bombing China. Jim Gordon, the leader of the Flying Tigers, was running short on pilots after the war had started so he began searching for new pilots. Blackie, one of the volunteers, wanted to be part of the Flying Tigers, but Jim didn't want Blackie. So his wife begged Jim to let Blackie into his group. One day during the Japanese bombing, Blackie's plane caught on fire. He jumped out attached to his parachute, but one of the Japanese planes saw him and shot him. Another volunteer, Woody, joined the Flying Tigers, he wanted to prove to Jim Gordon that he was an expert at flying planes. During the first attack, Jim wouldn't let Woody fly, but Woody flew anyway. When he was aiming for a soldier, he noticed that his plane didn't have bullets and was nearly killed. After that happened, Jim thought Woody would one day be a good pilot because he was brave enough to take on three Japanese planes all by himself with no bullets. When the day of December 7, 1941 hit, President Franklin Delano Roosevelt ann ounced on the radio that Pearl Harbor was bombed which was, "A Day of Infamy," and when Jim heard on the radio he was very disappointed. The next day he decided to bomb Japan to help defend his country by himself, but Woody pretended to be the pilot flying the plane because he wanted to help Jim. When they got to Japan, they were aiming for a train full of Japanese soldiers. They started firing at them and when their plane caught fire, Jim and Woody decided to jump out. Then, all of a sudden, Woody pushed Jim out of the plane and flew the plane directly into the train and sacrificed his life to help Jim and his country.
Monday, January 13, 2020
Abuse in the Novel Beloved Essay
Many of the characters from the novel Beloved suffered extreme abuse. Sethe, an independent mother, was no exception to the abuse. Sethe survived through many different accounts of mistreatment. The school teacherââ¬â¢s nephews made Sethe suffer the cruelest oppression. They held her down against her will, while she was pregnant, and brutally stole the milk that her body was producing for her child. This is the worst pain for Sethe because, besides the obvious obtrusions, she feared she would not be able to provide for her baby after it was born. A motherââ¬â¢s worst fear is being unable to provide for her children and this is the fear they instilled in her. This was not the end of the violence toward Sethe from these[insert a word that means a group of abusers here]. When the school teacher founds out that Sethe tells of the mistreatment she suffered because of his nephews he orders them to whip her. Sethe is brutally beaten by this group of young men. The result of the merciless beaten is a form of large scars that shape a tree on Setheââ¬â¢s back. The tree may be a symbol of a family tree, and in Setheââ¬â¢s case an incomplete family tree. Setheââ¬â¢s family tree is incomplete because she killed her daughter, Beloved. The ghost of Setheââ¬â¢s murdered daughter, Beloved, haunts the house where Sethe and the rest of her family live. The ghost torments them enough to drives away Setheââ¬â¢s two sons, Howard and Buglar. Sethe undergoes torment from almost every possible angle but she refuses to run away any more.
Sunday, January 5, 2020
The Disaster Cycle
The disaster cycle or the disaster life cycle consists of the steps that emergency managers take in planning for and responding to disasters. Each step in the disaster cycle correlates to part of the ongoing cycle that is emergency management. This disaster cycle is used throughout the emergency management community, from the local to the national and international levels and it is: Mitigation: Minimizing the effectsPreparedness: Planning the responseResponse: Efforts to minimize hazards that were created by the disasterRecovery: Returning the community back to normal with relief Starting the Disaster Cycle Again Finally, using the lessons learned from the response, recovery, and mitigation phases of the disaster the emergency manager and government officials return to the preparedness phase and revise their plans and their understanding of the material and human resources needs for a particular disaster in their community.
Saturday, December 28, 2019
Water Recycling Reduces Drinking Water Scarcity Essay
Water Recycling A Regional Administrator named Felicia Marcus once stated, ââ¬Å"Water recycling is a critical element for managing our water resources.â⬠Her statement symbolizes modern technological ideals to increase the reuse of water. Also known as water reclamation, water recycling is the process of extracting previously used water and treating it for reuse. Currently, modern technologies have allowed the application of recycled water to enter many different areas. Reclaimed water is cleaned and redistributed for land irrigation, to recharge ground water, for industrial applications (cooling the water for power plants and oil refineries), for toilet water, to irrigate golf courses and to create artificial snow. By utilizing the manyâ⬠¦show more contentâ⬠¦Recycled water not only helps decrease human habitat destruction, it also is considered more effective than natural water for agricultural irrigation. At first, farmers were skeptical of using a previously ââ¬Ëcontaminatedâ⠬⢠water to irrigate their food crops. However, when studied in further detail it was determined that reclaimed water actually contributed to plant growth. The added nutrients in the recycled water improve crop quality and development, without polluting the crops themselves. Farmers and others that use recycled water regularly also appreciate the dependability of receiving the reused water. Use of reclaimed water decreases the chance of future drought and insures farmers a more stable source of water than ever before. In contrast, there are also many problems and questions linked to the reuse of water. Economically, the initial installation to supply recycled water to an area can be expensive, and complicated. Separate pipes and specific labeling is required for all reclaimed water distribution. Another concern in using recycled water is its potential health risks. A study done by three Bay Area scientists was conducted to search for Salmonella, Cyclospora and E. Coli 0157:H7 within water after it had been disinfected in the tertiary stage of recycling. Fortunately the scientists did not find any of the three bacteria within the reclaimed water, furtherShow MoreRelatedThe Scarcity of Water Essay966 Words à |à 4 PagesThe procurability of potable water per capita is scarce and is currently diminishing worldwide. Scientific surveys estimate that the Earthââ¬â¢s surface is relatively seventy-one percent water and twenty-nine percent land. Unfortunately, a substantial amount of the seventy-one p ercent of water is salty and non-potable. Only about one percent of the available seventy-one percent can only be utilized for human consumption, without requiring initial desalinization. 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